Syrian food in Exeter: stews, shawarma and home cooking

From fasolia to bamya and dill chicken, the Syrian plates Exeter guests reorder.

Syrian home cooking is stews, spices and comfort: fasolia, bamya, dill chicken, slow flavours that taste like family. That's the side of the menu guests come back for midweek.

Syrian style plates to try

• Fasolia, green bean stew with beef
• Bamya, okra and tomato with tender meat
• Aleppo mousaka
• Dill With It chicken shawarma
• Lamb shawarma with Syrian spices

Pair a stew platter with rice or fries, and add a cold starter for the full home table feeling.